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Let’s Do Lunch

St. Louis' brightest leaders want to host YOU for lunch!

 

On Wednesday, August 7, nearly 30 members of United Way's Women's Leadership Society will host lunch at restaurants across the region. Don’t miss the opportunity to mingle, network and expand your professional connections over lunch at one of these small group gatherings.

 

All lunches take place from 11:30 a.m. to 1 p.m. To help accommodate everyone's schedules, a few women will host a happy hour in place of lunch. These select hosts have an asterisk (*) after their names with details under the restaurant names.

 

To register, simply select the lunch or happy hour you'd like to attend by clicking on the restaurant link below and follow the sign-up instructions. If there is no link, that opportunity is at capacity. If registration is full, contact Raven Whitener at raven.whitener@stl.unitedway.org to be added to the waitlist and include your preferred opportunity.

Hostess

Restaurant

Karen Baer, HooPayz Cooper's Hawk Winery & Restaurant
Andrea Barry, Deloitte Oceano Bistro
Kim Brandon, Technology Partners EdgeWild Restaurant & Winery
Sondra Brown*, Spire Inc. Quattro Trattoria + Pizzeria (Happy Hour: 5 - 6:30 p.m.)
Julianne Callaway*, RGA Bishop's Post (Happy Hour: 5 - 6:30 p.m.)
Anna Crosslin, International Institute of St. Louis Mai Lee
Kelly Gast, Bayer BRIO Tuscan Grille
Kristin Guehlstorf, PwC Saint Louis Club
Wendy Henry, BKD, LLP Eleven Eleven Mississippi
Carrie Hermeling, Husch Blackwell LLP The Crossing
Alexis Hershey, Citi Hacienda Mexican Restaurant
Teresa Katubig*, HireLevel. Vin de Set (Happy Hour: 5 - 6:30 p.m.)
Susan Kidder, Safe Connections Panorama Restaurant
Ann Marr, World Wide Technology SOLD OUT
Jane Martin, Coldwell Banker Gundaker La Bonne Bouchée Restaurant
Margaret McDonald, HOK Hotel Saint Louis
Karen Nolte, FamilyForward Favazza's Restaurant
Jamie Orf, KellyMitchell Group Sugo's Spaghetteria
Christine Page, Missouri American Water Il Bel Lago
Julie Reed, Center for Hearing and Speech BRIO Tuscan Grille
Ashley Roedemeier*, Cushman & Wakefield Café Napoli (Happy Hour: 5 - 6:30 p.m.)
Jeri Schultz, Jeri Schultz & Associates, LLC BRAVO Cucina Italiana
Monica Stewart*, People's Community Action Corporation Bonefish Grill (Happy Hour: 5 - 6:30 p.m.)
Dayna Stock*, United Way of Greater St. Louis Mike Shannon's Grill (Happy Hour: 5 - 6:30 p.m.)
Debbie Vandeven, Brown Smith Wallace BrickTop's
Karen Vangyia, KPMG LLP Saint Louis Club
Lynn Wittels with co-host Sally Lang, Jewish Community Center BRIO Tuscan Grille
Dara Webb, Lumeris Landry's Seafood House
Anita White, Retired Addie's Thai House